第41卷，no。 2

(2025年春季/夏季)

内容

谈话
Siân Griffiths & 姆; 杰里米·布莱森、杰弗里·蒙塔古和杰夫·斯派克； Abigail Mack, Mark A. Stevenson & Jason De León, Megan Marie Hamilton & the Ensemble of Indigenous Soundscapes in Motion; María del Mar González-González & Luis Álvaro Sahagún Nuño

Art by Luis Álvaro Sahagún Nuño

文章

Sandy Zhang, Maria Lupas, Bich-Ngoc Turner, Greg Lewis

小说

查尔斯·埃文，罗恩·麦克法兰，特里·桑维尔

诗歌

威廉·斯奈德、大卫·哈格里夫斯、劳拉·索伯特·罗斯、约瑟夫·鲍威尔、吉姆·蒂利、丽莎·比克莫尔、理查德·罗宾斯

浏览问题

“My new favorite phrase is, “I don’t know.” It’s a good phrase to arm yourself with—particularly in these times when we are all so certain of things. Often, as a writer, you don’t know what it is you’re doing. You’re flying by the seat of your pants and you’re hoping to God to get 新葡京app the day. When you’re creating a novel, there are times when you just enter into the mystery and you’re hoping to pierce 新葡京app and get to the other side. 我知道的一件事是，微小可以揭示伟大； small can become epic.”

—姆, 新葡京app—The Contemporary West, 2025

评论:

阅读西方 2025春夏

"A 2018 article in 奶酪行家 explains the role Utah State University has played in developing artisan cheesemaking in Utah. Utah State University food scientist Dr. Don McMahon has seen Utah’s cheesemaking contingent changing significantly in the past three decades, especially 新葡京app the collaborative outreach of the USU-based Western Dairy Center mentoring new dairy businesses. . ."

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